Farmer's salad
Description
The recipe won't take much time. This salad is perfect for any summer picnic or gathering with family and friends. Serve it as a vegetable appetizer alongside grilled or roasted meat, poultry, rabbit, porridge, and other side dishes. Serve at the table.
Instructions
- 1
Step 1
Prepare the listed ingredients. Peel the onion and rinse it together with the other vegetables.
- 2
Step 2
Cut off the ends of the cucumbers and remove the green cores from the tomatoes. Slice the cucumbers into rounds and the tomatoes into slices, placing them into a deep container: a bowl or salad bowl.
- 3
Step 3
Cut off the top of the bell pepper, remove the seeds, and rinse the inside. Slice into strips and place in a container.
- 4
Step 4
Add thinly sliced red or onion in half-rings.
- 5
Step 5
Remove the basil leaves from the stems, rinse and chop them. Add the chopped basil to the other ingredients along with salt and ground black pepper. Pour in the vegetable oil.
- 6
Step 6
Mix and serve the dish immediately after preparation.