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Bean soup with bacon
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Bean soup with bacon

240 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Now you'll learn about it. Serve with herbs and sour cream.

Instructions

  1. 1

    Step 1

    Step 1

    1. Soak the beans in water for a couple of hours in advance. After that, fry the bacon until golden brown. Finely dice the onion, carrot, and celery.

  2. 2

    Step 2

    Step 2

    2. Then add the chopped vegetables and a little salt to the remaining bacon fat. Sauté for 8 minutes, stirring occasionally.

  3. 3

    Step 3

    Step 3

    3. Then add the minced garlic. Stir and cook for another minute.

  4. 4

    Step 4

    Step 4

    4. Next, add sugar, beans, tomato sauce, and chicken broth.

  5. 5

    Step 5

    Step 5

    5. Bring the soup to a boil, then simmer over medium heat for 1.5 hours. Add salt.

  6. 6

    Step 6

    Step 6

    6. After that, puree the ingredients.

  7. 7

    Step 7

    Step 7

    7. Finally, return the soup to the pot. Reheat it together with the bacon and serve.