
Diet salad with chicken breast
Description
The salad is quick and easy to prepare. This light salad is perfect for dinner. Chicken and vegetables are a wonderful combination that won't add extra pounds to your figure. You can serve this salad on its own; for dressing, use a little oil and lemon juice, or opt for a more filling version with yogurt and mustard. Be sure to try this delicious salad—I'm certain you'll love it. The salad is ready to serve.
Instructions
- 1
Step 1

Prepare the vegetables and chicken breast.
- 2
Step 2

Cut the chicken into slices, pound, and season with spices.
- 3
Step 3

Sauté the chicken in a spoonful of oil, add soy sauce, and simmer for 4 minutes until the chicken is cooked through.
- 4
Step 4

Rinse the salad and tear it by hand.
- 5
Step 5

Cut the cucumber and pepper into small pieces.
- 6
Step 6

Rinse the tomato as well and cut it into small pieces.
- 7
Step 7

Mix the vegetables, drizzle with oil, add salt and pepper, add the chicken to the salad, and serve.
- 8
Step 8

Serve at the table.