Carrot salad diet
Description
The salad is quick and easy to prepare. It's perfect for people on a diet or for a healthy snack! Made in no time with simple, readily available ingredients. Despite being low in calories, it satisfies hunger wonderfully. You can enjoy it as a snack between meals or serve it for lunch or dinner. Keep this recipe in mind—the salad is ready to serve.
Instructions
- 1
Step 1
Prepare all the ingredients. Boil the carrots and eggs in advance and let them cool.
- 2
Step 2
Peel the eggs and cut them into cubes.
- 3
Step 3
Cut the cucumber into small cubes.
- 4
Step 4
Peel the carrots and dice them into cubes. The amount of ingredients should be approximately equal in relation to each other.
- 5
Step 5
Dress the salad with low-fat sour cream or natural yogurt. Season with salt and pepper to taste. The dietary carrot salad is ready.
- 6
Step 6
Can be served at the table.