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Dietary chicken broth
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Dietary chicken broth

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. This is an ideal dietary version of chicken broth. But if you're not on a diet, you can sauté the vegetables in butter and replace some of the water with dry white wine. In this case, you'll get an exquisite, aromatic soup that can be served with garlic bread or croutons. Ladle into bowls and serve.

Instructions

  1. 1

    Step 1

    Step 1

    Wash the vegetables, chop the celery, onion, and carrots not too finely.

  2. 2

    Step 2

    Step 2

    Remove the outer skin from the garlic and cut the whole head crosswise; wash the mushrooms and slice them into pieces.

  3. 3

    Step 3

    Step 3

    In a saucepan, heat the oil and add all the vegetables and mushrooms. Fry until lightly browned.

  4. 4

    Step 4

    Step 4

    Tie parsley, thyme, and basil into a single bundle, add it to the pot with the chicken and pepper. Pour in 2-2.5 liters of water.

  5. 5

    Step 5

    Step 5

    Simmer the broth over low heat for about an hour. Try to avoid vigorous boiling.

  6. 6

    Step 6

    Step 6

    Add salt to taste, strain the broth, removing the chicken meat.

  7. 7

    Step 7

    Step 7

    You can use the broth immediately or cool it, pour it into a sealed bag, and freeze.