
Children's soup
Description
The recipe won't take much time. How can you get kids to eat vegetables? It's very simple: if they don't see what the soup is made of, they won't pick through it or examine it, so all the ingredients should be blended in a blender. Add a little cream or cream cheese to the soup to smooth out the texture and give it a delicate flavor. Pour into bowls and serve.
Instructions
- 1
Step 1
Wash the leek and cut it into small pieces, place in a saucepan and pour in water, add broccoli.
- 2
Step 2
Place the pot over heat and bring to a boil, then immediately add the spinach and simmer over low heat for 5-10 minutes.
- 3
Step 3
When all the vegetables have become soft, remove the pot from the heat and let it sit, covered, for another 10-15 minutes.
- 4
Step 4
Blend the soup until smooth, season with salt, and top with cream cheese.
- 5
Step 5
Place the pot back on the heat and cook for a couple more minutes. Remove the pot from the heat and serve the soup immediately.