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Danish bean salad
Salads

Danish bean salad

25 min4 serv.20 февр. 2026 г.

Description

Minimum effort — excellent result. The salad turns out very tasty and simple. I suggest using canned white beans, but you can cook dry beans in advance. Also, add dill or any other herbs to taste. Serve the salad on its own or with various side dishes. Can be served immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Peel the onion and rinse it, then slice into half-rings.

  3. 3

    Step 3

    Step 3

    Pour vinegar and water over the onion and marinate for 15 minutes.

  4. 4

    Step 4

    Step 4

    Transfer the beans to a bowl, previously rinsing them under running water.

  5. 5

    Step 5

    Step 5

    Cut the herring into small pieces and add to the beans.

  6. 6

    Step 6

    Step 6

    Add the pickled onion.

  7. 7

    Step 7

    Step 7

    Dress the salad with mayonnaise, add spices and chopped dill, mix well and serve.

  8. 8

    Step 8

    Step 8

    Serve at the table.