with chicken without mayonnaise
Description
The recipe won't take much time. Who doesn't love a delicious "Caesar" salad with chicken, without mayonnaise, featuring a bright garlic aroma that's simply intoxicating? Prepare this dish in just a few minutes and treat your family to lunch or dinner, calling everyone to the table. You can mix the salad in a large bowl and then serve individual portions on plates. Serve immediately.
Instructions
- 1
Step 1
Prepare the listed ingredients.
- 2
Step 2
Cut the bread slices into cubes and fry them in a dry skillet for about 2-3 minutes until golden brown. Then add a peeled garlic clove to the skillet and sauté for about 1 minute, allowing the croutons to absorb the garlic flavor. Transfer them to a plate, removing the garlic.
- 3
Step 3
Wash the lettuce leaves, dry with paper towels, and place on a plate.
- 4
Step 4
Place a fresh yolk into the bowl of a food processor or a deep container, and crumble in the boiled yolk. Add salt and ground black pepper.
- 5
Step 5
Pour in the lemon juice and whisk for about 2 minutes, then gradually add the mustard and vegetable oil bit by bit, creating a dressing for the dish.
- 6
Step 6
Shred the boiled chicken meat by hand into pieces, then place them on lettuce leaves.
- 7
Step 7
Rinse the tomato in water, remove the core, and slice it. Place the slices on a plate.
- 8
Step 8
Place the toasted croutons, add the prepared dressing, and sprinkle with grated hard cheese. It's best to use a fine grater for the cheese.
- 9
Step 9
Serve the salad immediately after preparation.