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Quick soup
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Quick soup

25 min4 serv.20 февр. 2026 г.

Description

Hearty first course. Look, serve with herbs and sour cream.

Instructions

  1. 1

    Step 1

    Step 1

    1. Finely chop the onion and garlic and sauté over low heat until golden brown.

  2. 2

    Step 2

    Step 2

    2. Add the minced meat and spices, sauté everything together until the liquid from the meat has evaporated.

  3. 3

    Step 3

    Step 3

    3. And now, pour the water directly here (I had previously sautéed the ingredients right in the pot).

  4. 4

    Step 4

    Step 4

    4. When the water boils, reduce the heat and add the potatoes. Cook until the potatoes are done.

  5. 5

    Step 5

    Step 5

    5. Right after the potatoes, we'll immediately add the cabbage, as they will be ready at approximately the same time.

  6. 6

    Step 6

    Step 6

    6. When everything is ready, add the sour cream and spices to taste, bring to a boil once more, then remove from heat. Done!