
Soups
Soup with dumplings
60 min4 serv.20 февр. 2026 г.
Description
The soup is easy and quick to prepare. I want to share with you a simple method. The soup is ready to serve.
Instructions
- 1
Step 1

1. The broth can be prepared in advance. In this case, it is based on beef. Once the broth is ready, you can prepare the remaining ingredients.
- 2
Step 2

2. Place softened butter into a deep bowl and beat until fluffy. Add semolina, beaten eggs, a pinch of salt, nutmeg, and herbs. Mix thoroughly. Refrigerate the mixture for 15–20 minutes.
- 3
Step 3

3. Use two spoons to form neat dumplings.
- 4
Step 4

4. Bring the broth to a boil. Drop the dumplings into it. After the broth comes to a boil again, reduce the heat to minimum and cook for about 15-20 minutes.
- 5
Step 5

5. Once the dumplings become soft, the broth can be served.