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Soup with dumplings
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Soup with dumplings

60 min4 serv.20 февр. 2026 г.

Description

The soup is easy and quick to prepare. I want to share with you a simple method. The soup is ready to serve.

Instructions

  1. 1

    Step 1

    Step 1

    1. The broth can be prepared in advance. In this case, it is based on beef. Once the broth is ready, you can prepare the remaining ingredients.

  2. 2

    Step 2

    Step 2

    2. Place softened butter into a deep bowl and beat until fluffy. Add semolina, beaten eggs, a pinch of salt, nutmeg, and herbs. Mix thoroughly. Refrigerate the mixture for 15–20 minutes.

  3. 3

    Step 3

    Step 3

    3. Use two spoons to form neat dumplings.

  4. 4

    Step 4

    Step 4

    4. Bring the broth to a boil. Drop the dumplings into it. After the broth comes to a boil again, reduce the heat to minimum and cook for about 15-20 minutes.

  5. 5

    Step 5

    Step 5

    5. Once the dumplings become soft, the broth can be served.