topfood.cloud
All recipes
Chicken broth with rice
Soups

Chicken broth with rice

60 min4 serv.20 февр. 2026 г.

Description

The soup is easy and quick to prepare. Cook chicken broth with rice. A great soup for lunch or when you have a cold. The broth is simple to make—just follow the recipe. Serve the soup hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare the ingredients for the broth. You can make chicken broth using any part of the chicken.

  2. 2

    Step 2

    Step 2

    2. Peel and roughly chop the vegetables.

  3. 3

    Step 3

    Step 3

    3. Place the shin and vegetables in cold water, add salt, and bring to a boil. Simmer the broth for 40 minutes.

  4. 4

    Step 4

    Step 4

    4. Rinse the rice until the water runs clear.

  5. 5

    Step 5

    Step 5

    5. Add the rice and cook until the rice is done.

  6. 6

    Step 6

    Step 6

    6. Remove the leg, take off the meat, discard the bone. Return the meat to the broth.

  7. 7

    Step 7

    Step 7

    7. Add herbs to the broth and turn off the heat. Enjoy!