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Shrimp shell broth
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Shrimp shell broth

60 min4 serv.20 февр. 2026 г.

Description

A hearty first course. Isn't this broth with herbs looking incredibly appetizing? And the delicious aroma and rich color it has... Well, let me tell you,

Instructions

  1. 1

    Step 1

    Step 1

    1. Add chopped onion, shallot, potato, juice and zest of one lemon, and tarragon to the purified water. Bring to a boil over low heat.

  2. 2

    Step 2

    Step 2

    2. Now add the prepared shells and bring to a boil once again.

  3. 3

    Step 3

    Step 3

    3. Add spices and salt right after the shrimp shells. Let the broth simmer to taste until it develops a rich shrimp flavor. Then simply strain all the "solids" from the broth, leaving only the potatoes and a couple of whole cooked shrimp.

  4. 4

    Step 4

    Step 4

    4. Garnish with shrimp and fresh herbs when serving. Done!