Soups
Game broth
120 min4 serv.20 февр. 2026 г.
Description
The broth turns out very tasty and rich. It can be enjoyed as a standalone dish, or used as a base for any soup or even borscht. Delicious served with fresh herbs and sour cream.
Instructions
- 1
Step 1
Prepare all the necessary ingredients. Separate the meat from the bones and soak it in water for several hours until it becomes lighter in color.
- 2
Step 2
Then pour new water over the meat.
- 3
Step 3
Add the onion, carrot, and bring to a boil.
- 4
Step 4
Don't forget to skim off the foam that forms during cooking. Cook for at least an hour. Add salt, spices, and bay leaf. Turn off the heat and let it stand for 20–30 minutes.
- 5
Step 5
The broth is ready! Use it as intended.
- 6
Step 6
When serving, you can add a boiled egg and some greens.