
Salads
Buddha bowl
40 min4 serv.20 февр. 2026 г.
Description
A simple dish to prepare. Below I will show my version. Serve chilled.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Cut the tofu into cubes, coat with spices, and bake for 30 minutes at 200 degrees.
- 3
Step 3

Pour water over the quinoa in a 1:2 ratio, place over medium heat. Once boiling, simmer for 15 minutes.
- 4
Step 4

Mix tahini, water, lemon juice, dried garlic, and salt. It's best to add the water gradually until a creamy, white sauce forms.
- 5
Step 5

Wash the spinach and tomatoes. Put the spinach in a bowl.
- 6
Step 6

Peel half an avocado and slice it, then drizzle with lemon juice. Cut the tomatoes in half.
- 7
Step 7

Gather all the ingredients in a bowl. Top with sauce and sprinkle with sesame seeds. Buddha bowl is ready.