
Salads
Budapest beef salad
120 min4 serv.20 февр. 2026 г.
Description
Beef can be pre-boiled or baked in the oven. Add herbs to taste. You can use lettuce leaves, parsley, or spinach.
Instructions
- 1
Step 1

Prepare the ingredients. Pre-cook the beef.
- 2
Step 2

Slice the onion, pour over apple cider vinegar, and let it sit for 5 minutes. Then, drain the vinegar.
- 3
Step 3

Add boiled beef, cut into pieces, to the marinated onions.
- 4
Step 4

Cut the bell pepper and add to the salad.
- 5
Step 5

Separate the lettuce leaves into pieces and add to the other ingredients.
- 6
Step 6

For the dressing, use olive oil. Add salt and pepper to the salad and mix everything well.
- 7
Step 7

The Budapest beef salad is ready.