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Traditional botvinya with fish
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Traditional botvinya with fish

60 min4 serv.20 февр. 2026 г.

Description

Perfect for lunch. Traditional fish botvinya – a refreshing dish from Russian cuisine made with greens, i.e. edible herbs. Botvinya is especially good in hot weather. It is served with fish – fresh, salted, or boiled. Use kvass as a base. Serve with herbs and sour cream.

Instructions