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Asian noodle salad
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Asian noodle salad

30 min4 serv.20 февр. 2026 г.

Description

A simple dish to prepare. Besides the noodles, you can add practically any ingredients to the salad: smoked sausage, canned fish, vegetables, corn, eggs, cheese, and many others. The availability of main ingredients allows you to make a new original snack every day, and, as practice shows, rarely does anyone guess its composition at first try. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    1. Mix the butter, lime juice, soy sauce, sesame oil, sugar, 2 garlic cloves, and minced ginger.

  2. 2

    Step 2

    Step 2

    2. Add chopped cilantro and jalapeño to the sauce. Mix well.

  3. 3

    Step 3

    Step 3

    3. Cook the noodles in boiling salted water.

  4. 4

    Step 4

    Step 4

    4. Mix shredded Chinese cabbage, purple cabbage, bell pepper, cucumber, spinach, onion, and cashews.

  5. 5

    Step 5

    Step 5

    5. Mix the vegetables with the noodles. Serve the Asian salad, drizzled with the prepared spicy sauce.