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Asian salad with ginger and chili
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Asian salad with ginger and chili

10 min4 serv.20 февр. 2026 г.

Description

There is no fixed recipe for an Asian salad; the only constant is the dressing made from soy sauce, rice vinegar, and sesame oil. You can also add chicken meat to the salad.

Instructions

  1. 1

    Step 1

    Step 1

    Wash the vegetables, peel the carrots and ginger. Cut the pepper in half, remove the core and seeds.

  2. 2

    Step 2

    Step 2

    Finely shred the cabbage, grate the carrots on a Korean grater, slice the sweet and hot peppers into strips, and mince the ginger.

  3. 3

    Step 3

    Step 3

    For the dressing, mix soy sauce, rice vinegar, sesame oil, and sugar. Combine vegetables in a bowl, add sesame seeds and the dressing, then mix well. Add fresh parsley if desired.

  4. 4

    Step 4

    Step 4

    Let the salad sit for a few minutes.