Austrian potato salad

Description

A simple dish to prepare. I never would have thought I'd enjoy potato salad. After all, what kind of salad can you make with mostly just potatoes? But believe me, I was very surprised when I tried this dish. The vinegar, chicken broth, and mustard make the potatoes incredibly appetizing. This salad has now become one of our family's favorites. And now I'm sharing it with you. Serve it chilled.

Instructions

1. 1

   Step 1

   Boil the potatoes in their skins. Let them cool, peel, and cut into medium pieces.

2. 2

   Step 2

   Pour vinegar over the potatoes, then add olive oil, mustard, chopped onion, sugar, and chicken broth.

3. 3

   Step 3

   Gently mix all the ingredients with a wooden spatula and let the salad marinate for at least 30 minutes, then mix again. This salad should not be dry, so you can add more broth if needed.

4. 4

   Step 4

   Austrian potato salad is served cold.