Avocado with shrimp
Description
A simple dish to prepare. Avocado with shrimp is a salad that takes about 20 minutes to make. However, I know for sure that this salad is always a big hit with family and guests (who, of course, enjoy seafood). Its fresh taste, lightness, and low calorie content appeal to those who watch their figure and care about their health. Serve chilled.
Instructions
- 1
Step 1
To prepare the salad, all necessary ingredients should be prepared.
- 2
Step 2
The first thing we do is prepare the salad dressing. For this, squeeze the juice from half an orange (or lemon) and add it to two tablespoons of olive oil. Add salt and pepper, then mix well.
- 3
Step 3
Boil the eggs hard, then cut them in half. Dice the tomatoes into small cubes. Thaw and peel the shrimp.
- 4
Step 4
Cut the avocado in half and, using a spoon (without damaging the skin), remove the flesh and cut it into cubes.
- 5
Step 5
Then, in a salad bowl, mix the tomatoes, eggs, shrimp, and avocado flesh, pour the dressing over, stir, and place into avocado peel boats.