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Achik-chuchuk
Salads

Achik-chuchuk

10 min4 serv.20 февр. 2026 г.

Description

Minimum effort — excellent result. The national Uzbek salad is interesting because it requires no dressing—just add salt. The salad is left to sit for a while so the tomatoes release their juice, then served. All ingredients are simple and very healthy: tomatoes, chili pepper, red onion, and cilantro. This salad is typically served with rich meat dishes (like plov or shashlik) to help balance the richness of the main course. Delicious, simple, and very healthy. Can be served immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Slice the tomatoes into pieces.

  2. 2

    Step 2

    Step 2

    Onion — thin half-rings, chili — slices.

  3. 3

    Step 3

    Step 3

    Chop the cilantro coarsely.

  4. 4

    Step 4

    Step 4

    Mix all the ingredients. Don't forget to add salt. Let it sit for about 10 minutes and then serve!