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Spinach puree soup
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Spinach puree soup

50 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. For example, recently I found out, the soup is ready to serve.

Instructions

  1. 1

    Step 1

    Step 1

    Peel the garlic and onion and chop them.

  2. 2

    Step 2

    Step 2

    Bring water to a boil. Immerse the washed spinach in it for 3 minutes. Then drain the water using a slotted spoon or colander. After that, blend the spinach in a blender.

  3. 3

    Step 3

    Step 3

    Heat the oil in a saucepan. Sauté the onion with garlic until translucent. Then pour the spinach soaking water into the saucepan. Peel and wash the potatoes. Cut them into cubes. Add the vegetable to the water. Cook the broth until the potatoes are done.

  4. 4

    Step 4

    Step 4

    Rinse the dill. Finely chop it and add to the broth. Bring the water to a boil. Season with salt and pepper. Then add the spinach. Remove the pot from the heat. Let the soup stand, covered, for 20 minutes.

  5. 5

    Step 5

    Step 5

    After that, blend the soup into a puree using a blender. Serve the dish, adding croutons and boiled egg if desired.