Salad with Chinese cabbage and croutons
Description
The salad is quick and easy to prepare. The tender Chinese cabbage salad with crispy croutons has firmly secured its place in my menu. It's very fast and simple to make, and even children enjoy eating it. The ingredients are inexpensive, yet the salad turns out delicious. This Chinese cabbage and crouton salad is perfect for a family dinner or a quick snack. You can confidently serve it even at a festive table. The salad is ready to serve.
Instructions
- 1
Step 1
Let's prepare homemade croutons. To do this, cut the bread into small cubes. Alternatively, you can use store-bought croutons with various flavors.
- 2
Step 2
You can prepare croutons on a stovetop or in the oven. Transfer the bread to a dry skillet and place over low heat. Remember to stir the croutons occasionally. Dry them until they turn golden brown.
- 3
Step 3
Cut the Chinese cabbage into thin strips and transfer it to a deep dish. Add salt to taste and lightly knead the cabbage.
- 4
Step 4
Add canned corn to the cabbage.
- 5
Step 5
Add pressed garlic to mayonnaise or sour cream and mix. Then add the prepared sauce to the cabbage and corn.
- 6
Step 6
Add the croutons to the salad right before serving and gently mix. The Chinese cabbage salad with croutons is ready!