
Salads
Lentil salad
60 min4 serv.20 февр. 2026 г.
Description
Perfect for everyday dining. I'll tell you. Decorate as desired and serve.
Instructions
- 1
Step 1

1. First, sauté the chopped onion in a small amount of olive oil until golden brown.
- 2
Step 2

2. Next, add the lentils, sauté these ingredients together for a short while, then add about 5-7 cups of water and a couple of garlic cloves. Simmer over low heat until the lentils become tender.
- 3
Step 3

3. Separately wash, dry, and finely chop the tomatoes, peppers, and red onion. Pour over with olive oil and wine vinegar, and when the lentils are ready, add them as well. Add spices.
- 4
Step 4

4. Mix thoroughly, add feta cheese to taste, and serve the salad!