Mushroom Stuffed Cutlets Baked in the Oven
Description
The dish is prepared without unnecessary complications. Today I want to tell you about it. The finished dish can be served at the table.
Instructions
- 1
Step 1
First, prepare the minced meat: soak the bread roll in milk and finely chop one onion. Then combine all the ingredients, add salt and spices, and thoroughly knead the meat mixture. Next, prepare the filling: boil the previously soaked mushrooms, place them in a frying pan, add chopped onion, and sauté everything for a few minutes in butter.
- 2
Step 2
Now take the prepared filling and shape it into a small patty. Place a bit of the filling in the center. Bring the edges together and form a zrazy.
- 3
Step 3
Coat the zrazy on all sides with flour or breadcrumbs. Place them on a greased baking sheet and put into a preheated oven at 200 degrees, bake for 30 minutes. If desired, sprinkle with cheese 7 minutes before they are done.
- 4
Step 4
Serve the ready-made zrazy with any side dish of your choice. And enjoy your meal!