Fish rolls with cheese
Description
Of course, like any fish dish, this simple recipe for fish zrazy with cheese pairs best with mashed potatoes or boiled rice. However, the choice of side dish is always up to you. I recommend saving this recipe for fish zrazy with cheese and surprising your gourmet family members.
Instructions
- 1
Step 1
1. Boil one egg and let it cool. Add the second egg to the fillet and blend thoroughly in a blender to form a mince. Next, add onion, breadcrumbs, milk, salt, and pepper to the mince. Mix well again and set aside in the refrigerator for now.
- 2
Step 2
2. In the same blender or by hand, mix the egg and cheese. You can simply grate both ingredients. Then add sour cream and spices to taste.
- 3
Step 3
3. Shape the meat mixture into patties, place the filling in the center of each, then seal the edges to form a plump meatball. Place them on a baking sheet and top each with a piece of butter.
- 4
Step 4
4. Bake for 20-30 minutes at 200 degrees in the oven.