Chicken rolls with mozzarella
Description
The dish is prepared without unnecessary complications. Here is a simple recipe for chicken zraz with mozzarella. The filling is made from mushrooms sautéed with onions and cheese. The base is pounded chicken fillet. Serve the dish hot, it's very delicious with sour cream. Good luck! The finished dish can be served.
Instructions
- 1
Step 1
Pound the chicken fillet, placing it under plastic wrap.
- 2
Step 2
Sauté mushrooms with chopped onion in butter until the onion becomes translucent.
- 3
Step 3
Cool the mushrooms and onions, then mix them with grated mozzarella, seasoning with salt and pepper.
- 4
Step 4
Place the filling on the pounded chicken fillets.
- 5
Step 5
Form the patties (you can secure them with a toothpick). Dip the patties into beaten egg, then coat with breadcrumbs.
- 6
Step 6
Place the zrazy in a baking dish (seam side down). Put a piece of butter in the center. Bake in a preheated oven at 200 degrees for 35-40 minutes.
- 7
Step 7
Done.