Potato zrazy

Description

Wash and peel the potatoes. Boil them and make mashed potatoes. Add an egg and butter into the mash. Finely chop the onion and sauté until golden, then remove from heat and mix with chopped hard-boiled eggs. Take a portion of the mashed potatoes, shape it into a patty, place the egg and onion mixture in the center, and form into a cutlet. Fry the cutlets in breadcrumbs using vegetable oil.

Instructions