Zrazy

Description

Serve the ready-made zrazy with sour cream and fresh herbs. You can prepare these zrazy with mushrooms, cabbage and egg, carrots, etc. These zrazy are suitable for children, who will surely enjoy them. The cooked zrazy can be frozen and just reheated before serving. As an alternative cooking method, instead of the oven, you can fry them in a pan until they develop a crispy crust.

Instructions

1. 1

   Step 1

   Peel the boiled potatoes and mash them with a fork in a bowl. Add a raw egg, flour, salt, pepper, and mix until smooth.

2. 2

   Step 2

   Fry the minced meat in oil, add the onion, and simmer until cooked, then cool.

3. 3

   Step 3

   We take potatoes and shape them into balls, flatten them, add the filling, and form a patty so that the filling ends up inside.

4. 4

   Step 4

   We coat the zrazы in breadcrumbs and bake in the oven for 10 minutes at 190°C.