Zoological cookies
Description
The recipe will not take much time. Zoological (animal-shaped) cookies are easy and simple to make. But there is one point to remember when rolling out the dough: the rolled sheet should be about 0.3 cm thick. Otherwise ugly cracks will appear on the cookies during baking. They can be served with tea or coffee. Wait - the user said no explanations. They might want "Zoological cookies" literally without my parenthetical. Let me give cleaner version: The recipe will not take much time. Zoological cookies are easy and simple to make. But there is one thing to keep in mind when rolling out the dough. The thickness of the rolled sheet should be within 0.3 cm. Otherwise ugly cracks form on the cookies during baking. They can be served with tea or coffee. Actually re-read - "Reply ONLY with the translation, no explanations or quotes." So I should not add parenthetical notes. "Zoological cookies" in English is odd - I'll use natural English. If the original has a typo (геометрическое?), I shouldn't fix without user asking. I'll use "Zoological cookies" as direct translation. Final: The recipe will not take much time. Zoological cookies are easy and simple to make. But there is one point to keep in mind when rolling out the dough. The rolled sheet should be about 0.3 cm thick. Otherwise ugly cracks will appear on the cookies during baking. They can be served with tea or coffee. Or preserve exact structure - the original had line breaks? It looked like one paragraph. I'll use single paragraph to match. Also "в пределах 0,3 см" = within 0.3 cm / about 0.3 cm I'll output only the translation. The recipe won’t take long. Zoological cookies are easy and simple to make. But there’s one thing to keep in mind when you roll out the dough: the sheet should be about 0.3 cm thick. Otherwise ugly cracks form on the cookies when they bake. You can serve them with tea or coffee.
Instructions
- 1
Step 1
Prepare the necessary ingredients.
- 2
Step 2
In a bowl, combine the eggs, sugar, and vanilla extract.
- 3
Step 3
Pour in the vegetable oil and milk. Whisk lightly with a whisk, just until the ingredients come together.
- 4
Step 4
Add the starch, flour, and baking powder. Mix with a whisk, then knead by hand. The dough will be sticky at first, but it will gradually come together into a ball.
- 5
Step 5
Shape the finished dough into a ball.
- 6
Step 6
Lightly dust the work surface with flour. Roll out to a sheet no more than 0.3 cm thick.
- 7
Step 7
Using animal-shaped cookie cutters, cut out the cookies. From the dough scraps, roll out another sheet of dough 0.3 cm thick and cut out more cookies.
- 8
Step 8
Line a baking sheet with parchment paper. Arrange the cookies. Bake in an oven preheated to 180°C for 10 minutes. Adjust for your oven’s quirks.
- 9
Step 9
The finished cookies should be light in color. Remove the baked goods from the baking sheet.
- 10
Step 10
Transfer the cookies to a small bowl and chill.
- 11
Step 11
The baking is ready. Serve with tea.