Fried mirror carp with onions
Description
The recipe won't take much time. Mirror carp is considered a valuable catch among fishing enthusiasts. It can be prepared in various ways, but carp is especially delicious when fried with onions. You don't even need to prepare a side dish, as fried mirror carp with onions is delicious on its own. Today I'll tell you how to prepare it simply. Serve hot.
Instructions
- 1
Step 1
1. Mirror carp is the royal and favorite fish of all avid anglers. An entire industry has even developed around catching this fish, producing fishing gear and bait. Carp should be fried for a long time and carefully, as mirror carp is quite large for a fish of its family. So, after cleaning the carp, wash it thoroughly, then cut it into steaks no thicker than 2 centimeters.
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Step 2
2. In a large bowl, season the fish with salt and spices to taste, then coat it with flour on both sides.
- 3
Step 3
3. Place the fish in a frying pan with heated vegetable oil. Now the most important part - fry over medium heat at first, then gradually reduce the heat.
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Step 4
4. When you flip it to the other side, cover with a lid so the fish steams a little.
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Step 5
5. Place the fried fish on a plate and proceed with the onions. Finely chop them and put them in the frying pan.
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Step 6
6. Place the cooked onions on the fish and serve. For a side dish, you can boil potatoes or serve the carp with fresh vegetables.