Green vitamin drink with coconut
Description
The recipe won't take much time. Many people strongly dislike spinach, celery, sorrel, and other greens. However, personal taste preferences don't negate the immense health benefits hidden in greens. Let's completely mask the taste of spinach by preparing an excellent vitamin-rich drink with a tropical fruit and milk flavor. The drink is ready to serve.
Instructions
- 1
Step 1
1. Bananas should be peeled, cut into pieces, and frozen beforehand to make the smoothie pleasantly cold and thick.
- 2
Step 2
2. You can use regular cow's milk, as well as almond or soy milk, as desired.
- 3
Step 3
3. Put all the ingredients into the blender, firmly packing the spinach down. Despite its volume, you won't taste the spinach itself, but it will add nutritional value and give the drink a perfect green color. Blend the drink until smooth.
- 4
Step 4
4. Pour the ready vitamin cocktail into tall glasses and serve immediately as a dessert or refreshing drink.