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Green Beans in a Skillet
Appetizers

Green Beans in a Skillet

25 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. I'll tell you more below. The appetizer is ready. Serve immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Blanch the frozen beans in boiling salted water for 1–2 minutes.

  3. 3

    Step 3

    Step 3

    Then drain in a colander and rinse with cold water.

  4. 4

    Step 4

    Step 4

    Coarsely chop the almonds. Cut off the white part of the green onions and slice it into rings. Peel the garlic and finely chop it.

  5. 5

    Step 5

    Step 5

    Heat a skillet with vegetable oil and fry the almonds until lightly golden. About 2-3 minutes.

  6. 6

    Step 6

    Step 6

    Then add the onion and garlic. Sauté everything together for about 1 minute over low heat.

  7. 7

    Step 7

    Step 7

    Add the green beans and stir everything together. Sauté over medium heat for 3-4 minutes.

  8. 8

    Step 8

    Step 8

    Then add the soy sauce. Season with salt and pepper to taste.

  9. 9

    Step 9

    Step 9

    Heat for another 1-2 minutes, then remove from the heat.

  10. 10

    Step 10

    Step 10

    Green beans in the skillet are ready, enjoy your meal!