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Dukan-style meringue
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Dukan-style meringue

60 min4 serv.19 февр. 2026 г.

Description

This dessert is very easy to prepare. Instead of a sugar substitute, you can use stevia. You can also vary the flavor of the marshmallow by adding lemon juice or cocoa powder. Lose weight with pleasure!

Instructions

  1. 1

    Step 1

    Step 1

    Soak the gelatin in cold milk for 10-15 minutes to let it swell.

  2. 2

    Step 2

    Step 2

    Mix the paste-like cottage cheese with the sugar substitute.

  3. 3

    Step 3

    Step 3

    Heat the milk with the softened gelatin over low heat until the gelatin dissolves. Do not boil! Beat with a mixer for 1 minute.

  4. 4

    Step 4

    Step 4

    Mix with cottage cheese and beat.

  5. 5

    Step 5

    Step 5

    Pour into molds lined with plastic wrap. Refrigerate for 1 hour to set.

  6. 6

    Step 6

    Step 6

    Cut into cubes, and optionally sprinkle with cinnamon or cocoa powder.