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Breakfast in sweet potato
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Breakfast in sweet potato

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. This breakfast consists of baked sweet potatoes stuffed with any filling of your choice—typically various vegetables, cheese, and bacon. Be sure to crack an egg into the vegetables and bake until the egg is fully cooked. Delicious and unusual. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Wash the sweet potato well, prick it with a fork, and bake in a preheated oven at 180 degrees for about 40 minutes.

  2. 2

    Step 2

    Step 2

    Remove the pulp with a spoon and use it in other dishes or make a purée.

  3. 3

    Step 3

    Step 3

    Prepare the filling: cut all the vegetables into cubes.

  4. 4

    Step 4

    Step 4

    Place vegetables and cheese into each sweet potato half.

  5. 5

    Step 5

    Step 5

    Make a depression and carefully crack an egg into it. Add salt.

  6. 6

    Step 6

    Step 6

    Bake in a preheated oven at 180 degrees for about 20 minutes, until the eggs are cooked through.

  7. 7

    Step 7

    Step 7

    Serve at the table.