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Scalded yogurt pancakes
Baked goods

Scalded yogurt pancakes

60 min4 serv.21 февр. 2026 г.

Description

Homemade pastries for tea. Scalded yogurt pancakes are very easy to make—the recipe is simple, and you usually have all the ingredients on hand. You can use sweet yogurt with fruit or other mix-ins, or plain yogurt without additives or sugar. Even yogurt that has sat in the fridge for a day or two will work. The pancakes turn out thin and very tasty! You should definitely try them.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Whisk the eggs with salt and sugar.

  3. 3

    Step 3

    Step 3

    Add milk and yogurt.

  4. 4

    Step 4

    Step 4

    Mix, then add flour.

  5. 5

    Step 5

    Step 5

    The dough should be on the thicker side. Add baking powder (do not stir).

  6. 6

    Step 6

    Step 6

    Now pour in water at a full rolling boil.

  7. 7

    Step 7

    Step 7

    Mix the dough until smooth and uniform. Add the oil and mix again. The dough is ready.

  8. 8

    Step 8

    Step 8

    Heat a frying pan and brush it with vegetable oil. Cook the pancakes over medium heat. It’s better not to make them too thick; I use roughly half a ladle of batter per pancake.

  9. 9

    Step 9

    Step 9

    Scalded yogurt blinis are ready.