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Bean dressing for salads (fasting)
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Bean dressing for salads (fasting)

10 min4 serv.21 февр. 2026 г.

Description

Homemade sauce recipe. I'll tell you more below. Perfect for pasta, meat, and vegetables.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Rinse the canned beans thoroughly and drain in a colander to remove excess liquid. Reserve the bean liquid.

  3. 3

    Step 3

    Step 3

    Transfer the beans to a blender jar. Add the vegetable oil and 6-8 tablespoons of liquid from the canned beans. Blend with a blender to the desired consistency.

  4. 4

    Step 4

    Step 4

    Add sugar, salt, mustard, and wine vinegar to taste. Blend again until smooth.

  5. 5

    Step 5

    Step 5

    The bean-based fasting salad dressing is ready!