Carrot and onion dressing for winter
Description
Homemade winter preserve. This delicious carrot and onion seasoning for winter is a versatile way to add a vitamin boost to your everyday dishes! Be sure to try it—you can use it when cooking virtually anything your imagination allows. Serve at the table or store in the pantry.
Instructions
- 1
Step 1
1. Wash all vegetables thoroughly, peel and chop them using any method convenient for you. Place everything except the tomatoes in a pot or bowl. Mix with your hands so the salt is distributed evenly.
- 2
Step 2
2. Then add the tomatoes and mix again (more gently this time, so as not to squeeze the juice out of the tomatoes).
- 3
Step 3
3. Mix again. If desired, you can also add some pepper.
- 4
Step 4
4. Store in clean jars in the refrigerator. Thanks to the high salt content, this dressing keeps for a long time!