Avocado Caesar Dressing
Description
Perfectly complements meat, poultry, and side dishes. Avocado Caesar dressing, as far as I know, is one of the classic dressings for this legendary salad. However, I've also tried using it in other similar salads—with equally good results. Moreover, I've served this dressing as a sauce for certain dishes (particularly fish)—and that turned out great too. So this recipe definitely deserves a place in your personal cookbook :) The prepared sauce can be stored in the refrigerator for several days.
Instructions
- 1
Step 1
Wash the avocado, cut it in half, and remove the pit.
- 2
Step 2
Peel the avocado, cut the fruit into small irregular pieces, and place them into the blender container.
- 3
Step 3
Add the juice of one lemon to the same mixture.
- 4
Step 4
Add garlic to the avocado and lemon juice.
- 5
Step 5
Finally, add salt, pepper, and a little olive oil.
- 6
Step 6
Blend using a blender until a smooth, oily consistency is achieved.
- 7
Step 7
Well, congratulations - the avocado Caesar dressing is ready! :)