
Baked cottage cheese casserole with raisins in the oven
Description
Perfectly pairs with tea and coffee. The casserole turns out wonderfully tender and filling. It's a great option for a nutritious breakfast or a hearty snack. The cottage cheese and raisin casserole goes excellently with tea and coffee. Ideal for those watching their weight, as it's a much healthier choice than sweet pastries. You can add vanilla to enhance the aroma, if desired. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
To prepare a baked cottage cheese casserole with raisins in the oven, mix cottage cheese, eggs, sugar, and salt in a separate container. Mash everything until smooth, then add raisins, previously rinsed and soaked in boiling water.
- 2
Step 2
Thoroughly mix the mass, add sour cream and semolina, and mix again until smooth.
- 3
Step 3
Grease the baking pan with vegetable oil, place the prepared mixture in it, and let it sit for 10 minutes.
- 4
Step 4
Meanwhile, preheat the oven to 180 degrees and bake the casserole for 40 minutes.