Casserole with cheese, beans, and ham
Description
Perfect for tea and coffee. The principle of such dishes is simple: take different vegetables, meat products, prepare a filling, and put it all in the oven. And if you don't yet know delicious combinations, read about them.
Instructions
- 1
Step 1
1. Bring about 3 liters of water to a boil. Blanch the beans in boiling water for 5 minutes. Then drain the water and dry the beans.
- 2
Step 2
2. Meanwhile, melt the butter in a pan. Add garlic powder and salt. Pour in the cream. Cook the mixture for 5 minutes, stirring. Then grate the hard cheese and add the soft cheese in pieces.
- 3
Step 3
3. Separately sauté finely chopped onion. Add it to the cheese mixture along with ham cut into cubes. When the cheese has melted, pour everything into a baking dish, placing beans on the bottom.
- 4
Step 4
4. Bake the casserole in the oven for 25 minutes at 180 degrees. The casserole is ready!