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Cottage Cheese Casserole (for 1 kg of cottage cheese)
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Cottage Cheese Casserole (for 1 kg of cottage cheese)

60 min4 serv.21 февр. 2026 г.

Description

Homemade pastry for tea. This casserole is very tasty when hot. It can be served with sour cream, condensed milk, or jam. It’s an excellent option for a Sunday breakfast or a children's snack. Serve it warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Combine the eggs with sugar. Add sour cream and vanillin.

  3. 3

    Step 3

    Step 3

    Add the cottage cheese.

  4. 4

    Step 4

    Step 4

    Add the semolina and whisk everything until smooth.

  5. 5

    Step 5

    Step 5

    Place the entire mixture into a baking dish and put it in the oven preheated to 180 °C for 40–60 minutes.

  6. 6

    Step 6

    Step 6

    Serve the finished casserole hot.