Cottage cheese and macaroni casserole
Description
The recipe won't take much time. Preparing a pasta and cottage cheese casserole is not particularly complicated. It will take no more than an hour, but the casserole turns out so delicious that it's worth it. I recommend serving it warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Take any cottage cheese (can be dry). Cook pasta in salted water.
- 2
Step 2
Grease the baking sheet with clarified butter. Place the cooked pasta on it. Put the cottage cheese on top.
- 3
Step 3
Break the eggs into a bowl, add sugar, and beat the mixture until you get a white foam.
- 4
Step 4
Evenly spread the foam over the baking sheet so that it covers the entire surface. Leave the baking sheet in the oven for 20 minutes at 200 degrees.
- 5
Step 5
Let the casserole cool down, then serve it sliced. Top each portion with a spoonful of sour cream and a sprig of fresh herbs for garnish.