Pasta casserole
Description
The dish is prepared without unnecessary complications. For this recipe, you will need boiled pasta. These don't have to be spaghetti—they can be any shape or size. If you'd like a more complete dish, add sautéed ground meat to the pasta. To find out when it's ready, serve the finished dish at the table.
Instructions
- 1
Step 1
Pour water into a saucepan and bring it to a boil. Add a little salt and put the spaghetti in it. Cook according to the instructions on the package. Then drain the water from the pasta.
- 2
Step 2
Now you need to prepare the sauce for the spaghetti. To do this, in a bowl mix the cream with raw chicken eggs, add the grated cheese. Reserve two tablespoons of cheese for sprinkling.
- 3
Step 3
Grease a baking dish with vegetable oil and place the spaghetti in it. Pour the sauce over the pasta and sprinkle everything with grated cheese.
- 4
Step 4
Preheat the oven to 170 degrees and place the dish with spaghetti inside. Bake the pasta for about 30 minutes, until the cheese forms a golden crust.