Pumpkin Noodle Casserole
Description
Homemade baked goods for tea. If you love dishes with pumpkin, this simple recipe will be very useful for you, in which I will tell you,
Instructions
- 1
Step 1
Peel the pumpkin and cut it into small cubes.
- 2
Step 2
In a saucepan or skillet, melt 40 grams of butter.
- 3
Step 3
And sauté the pumpkin over medium heat for about 10 minutes.
- 4
Step 4
Then add a couple of spoons of water and simmer over low heat until tender.
- 5
Step 5
Cook the noodles until done, let them cool.
- 6
Step 6
Beat the eggs into a small bowl, add salt, sugar, and vanilla sugar. If you're making a savory casserole, do not add sugar.
- 7
Step 7
Beat the eggs with salt and sugar, then add milk. Mix until smooth.
- 8
Step 8
The pumpkin is ready, mash it into a puree. Place it in a bowl and add the egg and milk mixture. Mix well.
- 9
Step 9
Add the cooled noodles to the resulting mixture, mix well.
- 10
Step 10
Grease the baking dish with oil and sprinkle with breadcrumbs.
- 11
Step 11
Place the pudding mixture into the baking dish. For a savory version of the pudding, you can sprinkle grated cheese on top.
- 12
Step 12
And bake in a preheated oven at 200 degrees for 30 minutes.
- 13
Step 13
Serve the slightly cooled casserole (can be with sour cream, honey, or jam).