Hot dishes
Chicken and vegetable casserole baked in the oven
60 min4 serv.19 февр. 2026 г.
Description
Below is described,
Instructions
- 1
Step 1
Wash the eggplants, peppers, and tomatoes thoroughly. Peel the eggplants, onion, and garlic. Remove the seeds from the peppers. Pass all the vegetables through a meat grinder together with the fillet.
- 2
Step 2
Add one egg to the ingredients. Salt, pepper, and mix well.
- 3
Step 3
Grease a heatproof dish with vegetable oil. Place the minced meat in it, then pour beaten egg over the top.
- 4
Step 4
Preheat the oven to 190 degrees. Sprinkle with small pieces of bell pepper if desired. Place the dish in the oven.
- 5
Step 5
Bake the casserole for 45 minutes and serve hot!