Potato and Ham Casserole
Description
The pastry is easy and quick to prepare. Today I'll tell you about it. It can be served with tea or coffee.
Instructions
- 1
Step 1
1. Finely chop the onion.
- 2
Step 2
2. Slice the zucchini lengthwise into slices.
- 3
Step 3
3. Peel the potatoes and slice them into rounds.
- 4
Step 4
4. Then sauté the onion in heated oil for 2 minutes.
- 5
Step 5
5. Then add salt and zucchini. Sauté the vegetables together for 6 minutes.
- 6
Step 6
6. At the same time, boil the potatoes in boiling water for 3 minutes.
- 7
Step 7
7. Then pour a little oil into the baking dish and sprinkle with breadcrumbs.
- 8
Step 8
8. Now make the layers: potato, ham, ricotta, another cheese, and zucchini. Repeat the layers, ending with potato and Parmesan.
- 9
Step 9
9. Next, cover the casserole with foil. Preheat the oven to 180 degrees.
- 10
Step 10
10. Bake the dish for 35 minutes, then another 30 minutes without foil. The casserole is ready!