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Potato and meatloaf casserole
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Potato and meatloaf casserole

60 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Here is a detailed description of the process. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash the potatoes, peel and cut into small cubes. Season with salt, add spices to taste and melted butter. Mix thoroughly and transfer to a heatproof baking dish. Place in a preheated oven at 200 degrees. Bake for about 30 minutes, stirring every 10 minutes.

  2. 2

    Step 2

    Step 2

    2. Meanwhile, sauté the onion with garlic and pepper in a skillet for a few minutes. Add the ground meat and cook over medium heat, stirring.

  3. 3

    Step 3

    Step 3

    3. Add the canned beans and diced tomatoes. Mix and simmer for another 5 minutes.

  4. 4

    Step 4

    Step 4

    4. Transfer everything to the baking dish over the potatoes, and smooth it out.

  5. 5

    Step 5

    Step 5

    5. Sprinkle with grated cheese and bake in the oven for about 15 minutes.