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Zucchini Casserole with Ground Meat and Tomato
Baked goods

Zucchini Casserole with Ground Meat and Tomato

40 min4 serv.21 февр. 2026 г.

Description

It will be perfect with tea and coffee. It’s best to pre‑cook the meat by boiling or roasting, and only then make the mince. Thanks to the zucchini, the casserole will turn out tender. Serve the casserole at the table for all family members. It can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Boil or roast pork, beef, chicken, or turkey in advance, then grind them with a meat grinder.

  3. 3

    Step 3

    Step 3

    Rinse the young zucchini and run it through a meat grinder. Add the zucchini to the minced meat.

  4. 4

    Step 4

    Step 4

    Add an egg, wheat flour, salt, pepper, and dried garlic to the ground meat.

  5. 5

    Step 5

    Step 5

    Grease the baking dish with butter, spread the prepared mixture. On top, place a little bacon.

  6. 6

    Step 6

    Step 6

    Place tomato slices on top. Preheat the oven to 180 °C, bake for 25–30 minutes.

  7. 7

    Step 7

    Step 7

    Remove from the oven and serve warm or cooled.