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Cabbage and minced meat casserole
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Cabbage and minced meat casserole

60 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. I present to you an idea. The ready dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Soak the bread in milk.

  2. 2

    Step 2

    Step 2

    2. Sauté chopped onion and bacon in a frying pan until golden brown. Add garlic, cook for another minute, then remove from heat.

  3. 3

    Step 3

    Step 3

    3. Slice the cabbage, place it in boiling salted water for 3 minutes, then drain in a colander and dry.

  4. 4

    Step 4

    Step 4

    4. In a deep bowl, combine both fillings, bacon with onions, cabbage, and bread. Add breadcrumbs, olive oil, salt and spices, eggs. Mix everything thoroughly.

  5. 5

    Step 5

    Step 5

    5. Place everything into a heatproof baking dish. Sprinkle breadcrumbs on top and put into a preheated oven at 180 degrees. Bake for about 55–70 minutes, until done.